Long Overlooked, ‘Brain Fog’ Now Being Recognized As Real


Awareness of the condition has been heightened by long covid, but can be caused by multiple illnesses. Meanwhile, a recall of around 10,000 Green Sprouts sippy cups was triggered by a risk of lead poisoning.


The Washington Post:
Long Covid Has Pushed Brain Fog Into The Spotlight


Haze. Slow. Drunk. Lost. These are the words some people use to describe “brain fog.” The condition, a form of cognitive dysfunction, has been plaguing people with certain chronic illnesses for years. But now, a new wave of people with long covid are experiencing it, casting a spotlight on the often debilitating condition. (Beyer, 11/28)

In other health and wellness news —


NPR:
Green Sprouts Sippy Cups Recalled Over Lead Poisoning Risk


The voluntary recall, issued last week, affects about 10,500 units, according to an alert on the U.S. Consumer Product Safety Commission’s website. The recall applies to the Green Sprouts 6-ounce Stainless Steel Sippy Cup, Sip & Straw Cup and its 8-ounce Stainless Steel Straw Bottle. (Bowman, 11/28)


USA Today:
FDA Warns Against Eating Oysters In 13 States Over Sapovirus Risk


The Food and Drug Administration said this week it is advising consumers not to eat, and restaurants and other retailers not to sell, Dai One Food Co. frozen half shell oysters that have a harvest date of Feb. 6, 2022. The South Korean firm has recalled oyster products from “the same harvest area,” according to the FDA. (Pitofsky, 11/25)


The Atlantic:
Canker Sores: What We Know


A canker sore—a painful white ulcer inside the mouth—might be brought on by stress. Or the wrong toothpaste. Or certain foods: tomatoes, peanuts, cinnamon. Or an iron deficiency. Or an allergy. Or a new prescription. Or an underlying autoimmune disease. (Mimbs Nyce, 11/26)


This is part of the KHN Morning Briefing, a summary of health policy coverage from major news organizations. Sign up for an email subscription.



Source link

Ozinize
Logo
Shopping cart